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NEW YORK , Oct. 4, 2021 /PRNewswire/ -- The food industry vacuum cooling equipment market is expected to grow by USD 4.20 million during 2021-2025, progressing at a CAGR of almost 3% during the forecast period.
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The report on the food industry vacuum cooling equipment market provides a holistic update, market size and forecast, trends, growth drivers, and challenges, as well as vendor analysis.
The report identifies increasing emphasis on maintaining the quality of food as one of the major factors driving the growth of the market. Also, the increasing focus on reducing cooling time of food products will contribute to the growth of the market over the forecast period.
The food industry vacuum cooling equipment market analysis includes the application segment and geographic landscape. This report presents a detailed picture of the market by the way of study, synthesis, and summation of data from multiple sources by an analysis of key parameters.
The food industry vacuum cooling equipment market covers the following areas:
Food Industry Vacuum Cooling Equipment Market Sizing Food Industry Vacuum Cooling Equipment Market Forecast Food Industry Vacuum Cooling Equipment Market Analysis
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Food Industry Vacuum Cooling Equipment Market Scope
Accelerate at a CAGR of almost 3%
Europe, APAC, North America, South America, and MEA
US, China, Germany, India, and Indonesia
Leading companies, competitive strategies, consumer engagement scope
Agrimaint Inc., Dekker Vacuum Technologies Inc., Dongguan COLDMAX Ltd., Dongguan Huaxian Technology Co. Ltd., KoolJet, SHENZHEN ALLCOLD Co. Ltd., Southern Vacuum Cooling Inc., ULVAC Inc., Verhoeven Family of Companies, and Weber Cooling International BV
Parent market analysis, Market growth inducers and obstacles, Fast-growing and slow-growing segment analysis, COVID-19 impact and future consumer dynamics, and market condition analysis for the forecast period.
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